Category Archives: France

Come a Little Bit Closer

Gabrielle Pastorek is a senior majoring in creative writing and French. She is traveling to Avignon, France during Spring Quarter to study French and culture.

I could absolutely write a post (read: a novel) on how I immediately recognized that the French do, indeed, enjoy their wine, take their time during meals, and manage to live a relatively slow-paced life. These are things that, while they may be a tad stereotypical, most Americans could appreciate as cultural differences that may not be so hard to get used to.

But I’d like to move away from the wine and cheese for a moment and talk about proximity.

Proximity between buildings, proximity between people and cars, proximity, of course, between people. These are all spacial phenomena that took me only a few days to notice, especially the latter—proximity among people.

Because America is so large and culturally diverse itself, proximity problems may not be uncomfortable for every American traveling to or through France. But as an American who very much values her (sometimes excessive) personal space, I have certainly noticed that it seems to be lacking here.

Before I continue, let me first just say that this is by no means a jab at the French or their culture. I am quickly learning that there are no bad or good, negative or positive variants between cultures—there are simply differences. And proximity is one of them.

I have, perhaps unsophisticatedly, used the term “proximity” quite a few times already to describe a nuanced aspect of French culture without laying out exactly what I mean. But to avoid the risk of letting my literary essayist side show, let me step right into some examples:

1) To faire les bises or not? Faire les bises (to give kisses) refers to the typical French greeting that requires two people to basically touch cheeks with each other and make a kissing noise, potentially up to five times. Luckily for me, the people in Avignon only give three kisses, although in the center of Paris it’s only two.

Perhaps this comes down to a mixture of personality and how one was raised, but I have found myself in more than one slightly awkward situation when my involuntary reaction to a stranger’s face approaching mine was to immediately retract. Admittedly, this may be a bit dramatic, but it took traveling across the Atlantic for me to realize how much I instinctually value my personal space, especially surrounding my face. So for future travelers who may share this trait, a tip is to mentally prepare yourself for greetings whenever, especially if you know you are about to meet someone new. By simply acknowledging that (what feels like) an invasion of your personal space is about to happen, you can control (surprisingly strongly) any involuntary reflexes that may come off as rude.

2) Talk about talking. After my first dinner with my host family, the three of us—my host mom, host sister, and myself—were standing around the kitchen table, cleaning up and chatting. Even though the rooms are relatively small here, there was certainly plenty of room for all three of us to stand comfortably apart. But as the conversation progressed, the distance between us quickly diminished. I have since discovered that this is the norm—at least in Avignon. When a group of people is engaged in conversation, eating, or just watching TV, it is rare that anyone will be an arm’s length apart. While it definitely promotes a friendly, accepting atmosphere, it may take a few days to get accustomed to this, especially for those of you who would prefer to shout across the room than to lean in closer.

3) Take it to the streets. Finally, there are also some unspoken rules when walking through the streets of Avignon that pertain to shared space. First, because Avignon was once a medieval town, the streets are far too narrow to fit two lanes of traffic and a sidewalk on each side. In fact, most streets don’t have a sidewalk large enough for any adult human, and there is usually only enough space for one car to pass through at a time. Thus, motorists, pedestrians, and their abundant dogs share the roads.

This creates two problems: Firstly, motorists don’t care much for pedestrians, to put it nicely, so there is always a chance that you will look over your shoulder and a moving car will be inches away. The second, and perhaps more unnerving situation, concerns the sidewalk etiquette (or seemingly lack thereof) between pedestrians. Unlike in America, there is no unspoken rule that everyone walks on his or her right side. Thus, especially for unknowing Americans, this can potentially lead to a lot of run-ins, literally, with other pedestrians trying to share the same narrow space. Because this seems to be commonplace here, the French seem used to it and carry on as if no one collided. Or even better yet, the French can much more easily avoid these collisions, whereas I find myself doing that awkward dance when you can’t quite decide which side you should choose. So heads up, you will inevitably come into physical contact with at least one other pedestrian per day, but thankfully he or she will most likely just shake it off.

As I’ve prefaced, my slight personal discomfort when it comes to how the French interact with each other is by no means an indication of a fault—neither on my part nor theirs. Living in France—or any other country, for that matter—as a non-native requires patience, tolerance, and above all, the ability to accept differences and step outside of your comfort zone. Who knows, maybe when I step off the plane, back onto U.S. soil, I’ll greet my friends and family with three kisses on the cheek. Or maybe I won’t and I’ll more cognitively appreciate the personal space allotted to me in the States. Either way, I know I will return with a new attitude and way of seeing the world—both as a native in America and a non-native in France.

Introducing Foreign Correspondent, Danielle Limon

Danielle Limon is a freshman studying journalism. She is traveling and studying in Avignon, France during Spring Quarter. Interested in her journeys? Follow them and and follow her Twitter, @daniellelimon.

I am studying abroad in Avignon, which is in southern France.  I have been dying to study there ever since I went on a trip through my high school in 2009. I chose this program because it is a French language program, and since I’m studying French I wanted to really experience the culture and language in a new way. I expect to struggle at first, but I’m really looking forward to being surrounded by native speakers! I’m definitely excited about living there and learning more about the language and the culture and the people.  I am a little scared that I won’t understand very much at first, but I think everyone has that fear in the beginning.

Interesting fact: I’m 70 percent deaf in my right ear, and usually rely on reading lips a lot so hopefully I can adapt to “reading” in a new language while I’m there.

I have been studying French and Spanish since my freshman year in high school, so I’m really excited to take the next step in my French education, and hopefully while I’m there I’ll meet some Spanish speakers or maybe even take a small side trip to Spain!

In France they speak French by Taylor Pool

Riddle: What do you get when you cross an American trying to speak French and a Frenchman trying to speak English? Answer: A hilarious situation in which no one is speaking his or her native language and, therefore, he/she must resort to wild hand gestures to get a point across. The result:  a complete communication catastrophe.

Okay, it’s not actually that bad.

However, in France they do speak French. This seems obvious, right? But really, everything, even the traffic signs, graffiti and television, is in French. Luckily, I have a few years of studying the language under my belt to help me communicate with the natives. In fact, my host mom tells me I’m good at French! Do I believe her? Not really. Here’s why:

Naturally, it is polite to at least try to speak French at first with shop owners, waiters, bus drivers, train station employees, crazy people on the street and so on. In fact, to learn French is technically the whole reason that I am here! Nevertheless, the situation that results is really quite comical. For example, yesterday I was ordering ice cream – which is delicious in France in case you were wondering – and after ordering what I wanted (in French) the shop owner replies (in English), “in a cup or cone?” Me: “Sigh...A cup please.” Also, after ordering my lunch at the student cafeteria, again in French, the student employee instantly asks, “Where are you from?” Dangit, is it really that obvious that I’m American?

Be it the constant American clumps I travel in that kind of resemble a herd of cows, or the hilarious kid in our group that can’t resist the full-out, two arm wave whenever he sees one of us, or the constant snapping of cheesy photos wherever we go, I don’t think our attempts to “blend in” are going to be effective just yet.

On the flip-side, it’s kind of cool to be the foreigner for once. I get constant questions about the United States, the American economy, the weather and my personal favorite, “Do Americans remove their shoes after walking in the door too?” Umm…yes?

Oh, traveling. What an adventure!

French culture and cooking from some true locals by Christy Illius

I haven’t posted in a while, so trying to recap everything I have learned in the last week might be a little scattered, but I will do my best.

Since we last left off, I had met the mutual friends who live in the Paris area.  I was fortunate enough to spend every night from then on with these individuals, with a few meetings in the afternoon as well.

The first thing that comes to mind: Food and Wine. Food is an art form here , the dish being a  reflection of the chef himself. Everything is deliberately paired with another, as wine is paired with certain dishes back in the States. Myself and another friend were fortunate enough to have a cooking class with my new local friends, who happened to be 3 star chefs themselves. We made ratatouille and a bread crumb/herb coated cod dish, with a pear tart for dessert.  Delicious of course, and it was all in small portions. Once you come over here you will see that small is normal, and America’s HUGE size is an overindulgence that we have far too often. Even the placement of the food on the serving dish was deliberate and lovely to look at.  Our teachers were deliberate with everything they did, from cutting up the vegetables, to placing the pears in the dish just so. They had even chosen champagne to go  with our meal. Here’s a secret about Champagne: It should never be popped, and even though it looks impressive, you are actually spoiling the best part.

While I’m mentioning champagne, I might as well discuss wine and  meals. Wines and beers are paired with everything here as early as noon. It is typical for people under 21 to drink with a meal, and the super posh thing to do is to have a picnic in the spot of your choice, with a bottle of wine served in little plastic cups. Here’s the catch though- getting drunk is not the point. Wine and beer enhance the food and the experience, and so it is respected here. You would never see a box of Franzia being ripped open to play some game with at a party. Everything is very refined and classy here. Usually people will have maybe 2, or maximum 3 drinks here, and they aren’t heavy liquor drinks — although they do have the aperatifs and the digestifs, which I haven’t learned about yet. The point is, you generally wouldn’t go and order a rum and coke and continue to throw 4 or 5 of those back and then switch to beer. In fact, the idea that we drink to get drunk in the US is something that is very frowned upon. Yes, they do let go sometimes,but just because they drink in the afternoon doesn’t mean they are alcoholics, nor are they drinking to get drunk. Like I said, it is to enhance and enjoy the meal and the experience.

Now that I’ve mentioned that the French love food and wine, I should say this: The women and men here are all slim and small framed individuals. The are very little ( if any at all) heavy set individuals. They  walk , bike, and take the stairs everywhere. Parking is rare and expensive, and even then if you can afford a car, it is a little car. Mercedes even makes a smart car. Bet you’ve never seen one of those in the states. Hummers are non -existent and the SUV is rare.

With everything I’ve learned so far, I can’t imagine what it’s going to be like going back to the US. As our new friends told us, “everything that we have learned is special, and it’s very classy, so share it with those who will appreciate it, but for those who won’t , don’t waste the magic. It’s special.” And it’s true, everything has a little bit of magic, and I can’t bear to think of a life without all of this, so when I come home, I will recreate as much as I can, and relive everything with each new day. Coming home will be hard. Coming home and coming down from any trip is hard, but this is Paris, a city that anyone will fall in love with, regardless of what kind of person you are. You spend 2 weeks or more here, you will fall, and you will fall hard. Leaving this city is going to be painful, but as the cliches go, there will always be Paris.

That’s all for now,

c

Paris, Je t’aime! by Christy Illius

I haven’t written about my adventures in a few days, so I figured a recap is probably due.

Sunday was the Tour de France. I suggest you go early in the morning. I say this because it is an all day event for a moment of maybe 15 seconds. We couldn’t really distinguish Lance Armstrong because they go really fast. So If you’re a super fan , go all day because it’s kind of a party for everyone. If you don’t want to stand all day, go maybe an hour before they’re supposed to ride by.

Monday was our own little tour de France. There is an American bike company that gives a nighttime bike tour all around the city. Yes, you will look like a tourist in a giant group of bikes, but it is so much fun to just leisurely bike around and see everything.  You don’t rent the city bikes for leisure, because they are timed /rented by the half hour and are usually to ride to work, ride to errands, you get the idea. If you do want more info on our bike company, its fattirebiketours.com .

Tuesday was a visit to Musee D’Orsay, which holds Van Gogh, Monet, Manet, Corbet ,Daumier, Degas, and so many other artisits. You could spend a while at D’Orsay. We spent 4 hours, which wasn’t enough time to see every piece, but if you don’t have much of an attention span after 2 or 3 hours, it is just enough to see all of the more recognizable works.

Wednesday we visited Versailles, which was amazing. We watched Marie Antoinette before going so we could have an idea of what we were about to see. The Chateau is probably the most crowded part of the estate, so if you aren’t good with crowds, try to get there super early. We got there around 11 am and it was swamped. You walk around the Chateau kind of like cattle being wrangled into each room, and there are so many people in there at once that pictures aren’t really worth it, unless you want 30 others in your photos. However, the rest of the estate like the gardens, the Trianons, and the Hamlet, are not as crowded and really enjoyable to walk around. You should choose a good day for this trip however, as everything is outside. The hamlet had little animals like goats. We ended up meeting the locals that I mentioned in my last post, and they were wonderful. Any crazy ideas we thought about how to dress, how to act, don’t be an “ugly American” , we are horrible, etc, were all dispelled, which was very nice. We had a fantastic picnic on the Seine ( which gets very cold at night, even though we swore to our host that we were quite warm) and then did a little exploring after that.

Today was the Louvre.  Of course, we saw the Mona Lisa , Venus de Milo, and Winged Victory, but we also saw a pretty interesting Egyptian exhibit and then spent some time just being in the Italian paintings area. Once again , however, it was very crowded. Get to the Louvre early, because after 11 am , it is pure madness, and that’s just for a Thursday.

Tomorrow we leave for Marseille. Hopefully everything will go smoothly. Our new friend from last night’s picnic was trying to tell us that it’s horrible and not to go, but I was also informed that Paris is to Marseille as OSU is to Michigan– so I’m sure we’ll still have a great time exploring : )

Off to pack,

c